The Lodge is specialized in fresh food.
chef Numeri serves 3 times a day a buffet with local specialties that he prepared with heart and soul and with an enormous creativity.
Freshly picked herbs and vegetables, are the basis of Numeris’s Creative Kitchen
Ghannah Lodge offers no service “a la carte ‘ to ensure freshness and quality for their guests.
Traditional dishes prepared on the campfire in a nostalgic way done with the Egyptian love.
Quality is the spotlight.
The vegetarians among us are definitely their liking in Ghannah Lodge with Egyptian falafel and other dishes and spices.
